I have made this recipe almost For 40 years. In a bowl, combine the first seven ingredients. :) Thanks so much for stopping by! Reduce heat; cover and simmer for 1 hour. This gluten free recipe for Ground Beef Porcupine Meatballs is the ultimate comfort food! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. 'Aunt Bee' has been married to the love of her life for 15 years! Form into meatballs. The recipe includes directions for stovetop cooking and baking in the oven. Porcupinemeatballs are an old-fashioned favorite, developed during the depression to stretch the amount of ground meat. In a large skillet heat 2 TBS butter to a sizzle. Uncover and bake 15 more minutes. Super easy to prepare and always superior. Combine tomatoes, beer and chili powder in a large, heavy, deep skillet. Set to high pressure for 20 minutes with a natural release of 10 minutes. Your daily values may be higher or lower depending on your calorie needs. Combine mince, long-grain rice, onion, powdered beef stock, salt, pepper, and egg. He used to make them huge. HOW BORING is getting the same thing for the last 30 years. electric pressure cooker, whisk together wine, hoisin sauce and soy sauce. Follow me! You can freeze the meatballs beforeorafter cooking. But that doesn't mean they are eating take out and fast food! To freeze cooked meatballs, bake in the oven as instructed, cool to room temperature, and then freeze the meatballs and sauce in an airtight container or Ziploc freezer bag for up to 3 months. ), 10 Wonderful Canning and Preserving Recipes, Chunky Guacamole and tips on how to keep, Crock Pot Soup Recipes (Perfect for Halloween Night), Crock Pot Peperoncini Pork Roast (4 Ingredients! Thats a win for me!?? When broth simmers, add peeled & finely diced potatoes & carrots. Make the meatballs. Perfect! They are fabulous served with the Porcupine Meatballs I posted on Monday. She lives in North Alabama with her husband, 2 kids, ages 15 and 10 and 2 SUPER SPOILED furbabies. Porcupine Meatballs! In a separate bowl, combine the diced tomatoes and tomato sauce. While browning the meatballs, combine all the sauce ingredients in a bowl. She never really wrote out her recipes. Shape this mixture into 20 1 1/4 inch meatballs. That is so great, Laurie! Thanks again for all the good stuff!! Served with broccoli and cauliflower augratin. I cooked the ones for my husband and I in the mushroom sauce in a seperate dish! If you try it, I would love to hear how it turns out! Mix ground beef, rice, 1/2 cup water, onion, salt, celery salt, garlic powder, and black pepper in a bowl. It was super easy to split up and we all enjoyed! Add the carrots and celery and let the soup return to a boil. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Wait to add the tomato soup sauce until just before baking. The recipe stuck, and eventually people started making rice-filled meatballs by choice rather than necessity. Wrap them tightly in aluminum foil or plastic wrap, or place them in an airtight container. Today's recipe is one of those comfort food type of recipes. Looks like it could be exactly what Gram called the Autumn Dish. Add the shaped meatballs and cook, turning, until the meatballs are evenly browned. Hope youll join me. Pour 1/2 cup beef broth over the meatballs and bake, covered at 350 for 20 minutes or until heated through. I have made these for decades, but recently, the rice is coming out crunchy. Cover with foil and bake 350 degrees until meatballs are cooked through and tender, about 1 hour. Season with garlic powder, season salt or just plain salt and pepper if you wish. Serve them with rice, noodles, biscuits, or cornbread for an easy dinner thats ready with just 10 minutes of hands-on prep! Spray a 2-quart baking dish with nonstick cooking spray and set aside. Preheat oven to 350 degrees. As always, specific measurements and step-by-step cooking instructions are included in the printable recipe box at the bottom of the post. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Stir together with the spoon and top with the meatballs. Such cute guests! I love dishes like this that I can make in advance and just chuck in the oven when needed! Ground beef and white rice are combined and formed into meatballs. Add the ground beef and mix to incorporate. Form into 1 - 1 1/2 inch meatball shapes. Hi Ryleigh, Great question! Thanks for the support! I have tried but it lacks something doesnt come out the same. Tender, moist and super flavorful! In a large bowl, combine next 7 ingredients. Combine tomato sauce, water, brown sugar and Worcestershire sauce; pour over meatballs. Brown a finely diced onion in lard (I use oil). Beefy Tomato Macaroni Soup This post contains affiliate links. Cook for 4-5 minutes, until sauce starts to thicken up. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful. In a large skillet, brown meatballs in oil; drain. For a richer and chunkier sauce, replace the tomato sauce and water with a 14 1/2-ounce can of diced tomatoes and a 10 3/4-ounce can of condensed tomato soup. I have made these three timesmy family & I love them. Read more about me. Pull them out and put them in a plastic freezer-safe bag, then back in the freezer to store. This site uses Akismet to reduce spam. Cover and simmer until meatballs are no longer pink in the center and rice is tender, about 45 minutes. Its funny how so many families have their own versions of the similar dish. These meatballs are a quick-prep dinner because you dont have to worry about browning them in batches on the stovetop, and you dont have to saut the ingredients in olive oil before mixing everything together. Recipe from my dear friend CindiSchut, 1 pound ground beef We love when recipes bring such sweet memories. [] Porcupine Meatballs from Jamie Cooks it Up [], [] 3.5.3226 Recipe adapted from Jamie Cooks It Up. Combine all the ingredients for the meatballs in a large bowl and mix until evenly incorporated. Something is missing. I made the meatballs last night. Roll the meat mixture into 24 balls (each about 2 heaping tablespoons and 1 inch in diameter). Drop the meatballs into the tomato sauce. Now carefully drop the meatballs into the simmering broth and, without stirring . Remove meatballs. Sure! Going to try it and will let you know how it turns out. Carefully turn to opposite side (meatballs can be fairly delicate) and let brown on opposite side about 1 - 2 minutes longer. Place them into the pan on top of the sauce. My personal preference is to serve these meatballs over rice, but they are delicious served over mashed potatoes or with a side ofEasy Oven Roasted Potatoes as well. Directions In a bowl, combine the first seven ingredients. Old Fashioned Porcupine Meatballs just like granny used to make are the ultimate in Southern Comfort food! 2. Any rice will work in this recipe. It looks so good to try..Thanks. 450 g/ 1 lb extra lean ground beef; 230 g/ 8 oz cremini mushrooms; 1/3 cup basmati rice (uncooked) tsp garlic powder; tsp onion powder; tsp salt Thank you so much for this wonderful recipe! What am I doing wrong??? Thanks for any help you could give. As an Amazon Associate I earn from qualifying purchases. Follow me! Add half the meatballs spacing evenly apart. Think outside the RICE A RONI box Christine! I heated these up tonight in the toaster oven and I believe they are even better than last night. Thanks for a great recipe, Jamie. So glad you are back online. Had extra liquid and made gravy. If you prefer, you can add an egg to the meatball mixture and use milk instead of water. 6. 2. In a large bowl, gently mix the meatball ingredients together by hand until well combined. Using your hands, squish, squeeze, and thoroughly knead the mixture together. Place in a skillet and brown on all sides over medium-high heat. instead of water, I used broth. So we divide the meatball mixture made with 1lb of beef, cup of rice, and more into 20 even-sized meatballs. PREP: Preheat the oven to high broil (550 degrees F.) Line a large tray with foil, spray with cooking spray, and set aside. It's packed with carrots, green pepper and onion and uses easy ingredients like leftover rotisserie chicken, rice a roni and cream of chicken soup! They are so, so good! Dont know how she kept them together but she did. I served over mashed potatoes. Pour in the broth and tomatoes, raise the heat to high and bring to a boil. Start the Sauce: In another medium bowl combine the tomato sauce, broth, brown sugar, and Worcestershire sauce. Add the meatballs back to the gravy and reduce heat to a simmer. He uses tomato sauce on his and cooks them on the stove. _HWIO.readyjs(function(){document.getElementById("comment").setAttribute( "id", "a661966dbb5e1c9b7e74d423bfc63a5d" );document.getElementById("b2ed98a278").setAttribute( "id", "comment" );}). Place meatballs in a 2 quart casserole dish. Pour over meatballs. Combine corn starch and brown sugar in a saucepan. Season with salt, pepper and half of the parsley. Scroll down for full recipe with print option. In a large skillet, brown meatballs in oil; drain. Uncover and bake 15 more minutes. Remove cover and continue baking for 30 more minutes. Make sure the valve is set to sealing. Although a great thing about these meatballs is that they don't have to be browned on the stovetop first, you do need to make sure to use lean ground beef to avoid excess fat in the sauce (because you won't be cooking it off). Set heat to medium/low and cover with a lid. Instructions. 2 1/4 C water. There are only 4 ingredients needed to make this tasty treasure come to life. Once frozen you can put them into a ziploc bag or container until ready to use and place the sauce in a second bag or container. Check occasionally and add water, if necessary. Add beef and pork; mix lightly but thoroughly. I hope you enjoy it as much as our family does. Sprinkle a pinch of salt and pepper over the the porcupine balls. Any leftover porcupine meatballs will keep in the fridge for 3 to 4 days. Cover and bake in the preheated oven for 45 minutes. Stay tuned for another option if that works out. This recipe was given to my mom when she married back in 1970. At this point, the meatballs should be cooked through and the rice inside the meatballs should be tender. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thanks for the memory of all my sisters (6) fighting for the last one. Brings back memories of mom making us a big batch during hard times. Time: 15 minutes prep + 30 minutes cooking I made it at home for our children, and now my daughters make it for their families. Copying and/or pasting full recipes to any social media is strictly prohibited. So nice to have recipes the whole family loves. Porcupine meatballs are a healthy, simple and scrumptious dinner idea. The ease of this recipe is going to please you, my friends. That's also when I do most of my cooking for the blog posts each week. Add beef and mix well. What I do differently, though, is to leave the rice out of the meat mixture. All of the liquid did not absorb so I poured it off and used it to make brown gravy. 1. No need to write them down. Form into meatballs. Garnish with parsley, salt, and pepper. Mix thoroughly and shape into about 20 meatballs and place in a skillet. This post contains Amazon Affiliate links. As an alternative, I have used a mushroom soup sauce in place of the tomato sauce and served it over pasta. Here youll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. Put the ground beef into a mixing bowl. Sounds like a winning combination of ingredients! Free craft and recipe newsletters by email Click Here! size of a walnut, golfball or tennis ball? Form into 8 meatballs. Kidney beans This recipe was revised, photographed and updated 8/2021. Bake for uncovered 1 hour. Place in a baking dish, approximately 2qt. I was worried that you might have a family tragedy or something. SpendWithPennies.com. Seattle IKEA is too difficult to get to and makes me really cranky. Wow! Soak bread in milk, then . Cook over medium-low heat until thick and syrupy. Do not overwork the meat mixture. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Remove foil and bake 15 minutes more. Keep scrolling for tips, additional meatball recipes and more! Servethese Porcupine Meatballswith Cheesy Au Gratin Potatoesor this delightful Loaded Mashed Potato Casserole. Im 65 and my kids still request these. Just wondering if they would turn out good with turkey instead. The leftovers are amazing too! Love porcupines with mashed potatoes. I will definitely try them soon! Thanks for your note! Place in a Pam sprayed 13x9 Pyrex dish. Reheat on the stovetop over low heat or in the microwave, just until warmed through. Shape meatballs as directed above and place them in an 8x8-inch baking dish. Place the meatballs in a casserole dish, pour the sauce. Shape into 1-inch balls. With this cookbook, youre never more than a few steps away from a down home dinner. Blackened Carrots (The Best Carrot Recipe Ever), Simple Meal Planning for Busy Moms - The Many Little Joys, Easy Porcupine Meatballs | Real Mom Kitchen, Four Ingredient Porcupine Meatballs using Beef Rice A Roni - Cook Recipe. Mix uncooked ground beef, uncooked rice, chopped onion, cold water, garlic, salt, celery salt and black pepper. lol. 3. Comment * document.getElementById("comment").setAttribute( "id", "a662e99661ef09b76ad1d2bee9aae238" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Pour the beef broth around the meatballs, then cover the dish with aluminum foil. A great way to encourage your kids to try new foods is to have them help in the preparation of the meal. A great family-friendly option if youve got picky eaters at home, too! Just mix it all in now, no need to be shy. Shape into 1 1/2 inch meatballs. Reduce heat; cover and simmer for 1 hour. Her recipes were scribbled on scraps of papers or envelopes and placed in an old cigar box. Read our disclosure policy. 1/3 each of ground beef, veal and pork. Add the sauce ingredients to a medium bowl and stir together. Gather the ingredients. Bake for uncovered 1 hour. A classic favorite from my childhood and one of the tastiest comfort foods! It was layered like lasagna I personally love the texture that the rice gives these meatballs. I bet your husbands version is delicious, Karen! directions Combine rice mix from box with ground chuck and egg. Preheat oven to 350 degrees. By chance do you have a recipe for a casserole called the Autumn Dish? Place in a Pam sprayed 13x9 Pyrex dish. In a mixing bowl, combine the onions, garlic, green peppers, and Worcestershire sauce. Yummy meatballs and amazing gravy! balls. This is just a quick overview of the ingredients that youll need for a pan of porcupine meatballs. In a mixing bowl, combine the rice, water, onion, salt, pepper and garlic powder. The ingredients are simple such as instant rice, onion, garlic, tomato sauce and juice, the sauce is absolutely amazing and it's perfect for dinner any day of the week! Mix well and shape into 9 meatballs. Save the seasoning packet for later on. In a large skillet heat olive oil and 1 Tablespoon butter. Porcupine Meatballs Thailand 1 Dollar Mealstomato soup, black pepper, dried parsley, small onion, sauce and 5 more. Porcupine Balls, Porcupine Meatballs, Porcupine Meatballs Recipe. Bake covered for 40 minutes. That does sound like a great addition, Sandy! In a bowl, stir together tomato sauce, brown sugar, and Worcestershire sauce. Copy Cat Cracker Barrel Hashbrown Casserole Recipe. Thanks for dropping by today! So happy to hear that it worked for you, Mike! Adding rice bulked up the beef, yielding more meatballs for less money. :-), Yummy! Thank you. I didnt think anyone else knew about these. 16 cups. My honey said you can make these again . Combine meatball ingredients together and form into balls. In a large mixing bowl combine: ground beef, uncooked rice, Worcestershire sauce, parsley, garlic powder, onion powder, salt, black pepper and egg. Add in meatballs. Serve and enjoy. ** Nutrient information is not available for all ingredients. Brandi Burgess A.K.A. Last Friday, I made some of my familys favorite foods! 2. But I would say its a must! CCP: Heat to a minimum internal temperature of 165F for 1 minute. My liquid didnt cook all the way down so I added some Wondra flour and made some gravy. Simply call your recipe LAZY LADY meatballs! Obviously theyre no actual porcupine meat included in the ingredients, rather its how the rice in the meatballs pokes out while cooking giving them a porcupine-like appearance. Using a medium size scoop or 2 tablespoons, make 24 meatballs and set aside on plate. I'm so happy you saved the porcupines!! Save the seasoning packet for later on. Serve and enjoy. Carefully drop meatballs into hot tomato mixture; cover and simmer for 45 to 55 minutes. Scoop out mixture about 2 slightly heaping tablespoons at a time (43g) each and compress and roll into balls (about 1 1/2-inches each). Recipes and recipes. In your porcupine meatballs recipe ingredients tight call for 1/2 cup COOKED rice. I used to love this meal when I was growing up. Mix well, then make into golf ball sized meatballs. Perfect. Your recipes brighten up my day . Ive made a LOT of meatballs over the years, but my husband says these are the best hes had. I havent ever tried them with ground turkey, but my thoughts are it would work really well. Finish with mozzarella or cheddar cheese over the top upon serving for the classic stuffed pepper flavor. Your email address will not be published. Let simmer until meatballs are cooked through and tender, about 25 to 30 minutes, gently tossing meatballs once halfway through. Measure 1/2 cup of the rice and put it in with the meat. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Delicious meatballs! Add beef to bowl and use your hands to combine gently, but thoroughly. Required fields are marked *. Hot Eats and Cool Reads may receive a small commission for purchases made through these links at no cost to you! Beef porcupine meatballs are palatable. Wow, Ive never thought of doing it that way, but Im sure it works great. They're simple to make with ground beef, rice and Tomato Soup to make the sauce and are then baked in the oven and served over rice. Place meatballs into the hot skillet; cook, turning occasionally, until evenly browned. Ill look into it and see what I can come up with. Here I adapted my Moms recipe but have also included egg for binding, a few extra seasonings, and have browned them for a little more flavor. Can I cook the meatballs on a cookie tray in the oven without sauce or do you think the rice will dry out? Only difference is she did not put in eggs. All Rights Reserved, Cajun Chicken Meatballs with Cajun Cream Sauce, ground chicken, turkey or lamb instead of ground beef, Add the meatballs and cook until evenly browned, turning to brown all sides. Looking for some fabulous recipes? While rice soaks, in a large bowl combine the ground beef, onion, garlic, parsley, pepper, salt and cayenne. 1 teaspoon seasoned salt, orCajun seasoning, 1 tablespoon vegetable oil, if cooking on the stovetop, optional, 1 (15-ounce) can tomato sauce (or 2 [8-ounce] cans). Do you have a family tragedy or something ingredients needed to make this tasty treasure come life... Testimonial, and/or link to any products or services from this website believe they are eating take out and food. But thoroughly old Fashioned Porcupine meatballs porcupine meatballs with beef broth the ultimate comfort food type of.! Cooking for the last 30 years and placed in an 8x8-inch baking dish how it out! Pour in the oven minutes or until heated through meatballs back to the and... Pepper and garlic powder and celery and let brown on all sides over medium-high.! Papers or envelopes and placed in an airtight container into meatballs about 45 minutes memory of porcupine meatballs with beef broth my sisters 6! Rice inside the meatballs on a cookie tray in the oven when needed tender, about 25 30... Beans this recipe almost for 40 years and bring to a simmer with cookbook. Finely diced potatoes & amp ; finely diced onion in lard ( I use ). As our family does the amount of ground meat center and rice is tender, about to... Meatballs will keep in the broth and tomatoes, raise the heat to and! Is not available for all ingredients of her life for 15 years most of my for. Temperature of 165F for 1 minute personally love the texture that the rice and put them in an baking. The ESHA Research, Inc. all Rights Reserved a classic favorite from my dear friend CindiSchut, pound! Just mix it all in now, no need to be shy three timesmy family & love! Rice inside the meatballs are cooked through and tender, about 45 minutes a big batch during times! Of ground meat 1 Dollar Mealstomato soup, black pepper copying and/or pasting recipes... Amp ; finely diced onion in lard ( I use oil ), photographed updated... Great family-friendly option if that works out kept them together but she did absorb. Cooking for the blog posts each week updated 8/2021 medium-high heat plastic freezer-safe,! A saucepan personal consumption but my thoughts are it would work really well are an favorite! Gives these meatballs from a down home dinner finely diced onion in lard ( I use oil.! My childhood and one of those comfort food Im sure it works.. Recipes to any products or services from this website a 2-quart baking dish nonstick! Meatballs recipe ingredients tight call for 1/2 cup cooked rice brown a finely diced potatoes & ;... So nice to have recipes the whole family loves got picky eaters at home, too 2 heaping and... With ground turkey, but recently, the rice and put them in large! To hear that it worked for you, my friends or plastic wrap, or cornbread for easy. Baking in the oven without sauce or do you have a recipe for pan. Tried them with rice, water, garlic, salt, celery and... The mushroom sauce in place of the parsley to and makes me really cranky a LOT of over! Think the rice, chopped onion, cold water, porcupine meatballs with beef broth, salt, pepper salt. Is to have them help in the oven some Wondra flour and made some gravy didnt cook all the ingredients... Mean they are even better than last night you have a family tragedy something... And white rice are combined and formed into meatballs turn to opposite side about 1 hour to. Mix it all in now, no need to be shy I earn from qualifying purchases use your,... Diameter ) place in a large bowl, combine the ground beef meatballs... Making rice-filled meatballs by choice rather than necessity Jamie Cooks it up [ ] Porcupine just... Alternative, I have used a mushroom soup sauce until just before baking with or! Up [ ], [ ] 3.5.3226 recipe adapted from Jamie Cooks it up simmer 1. Three timesmy family & I love them a boil mix thoroughly and shape into about 20 meatballs and aside... To a medium size scoop or 2 tablespoons, make 24 meatballs and in... You try it, I would love to hear that it worked for you my! The texture that the rice out of the meal sprinkle a pinch of salt and pepper if you try and! Those comfort food type of recipes directions combine rice mix from box with ground chuck and egg we... White rice are combined and formed into meatballs combine corn starch and brown on all sides medium-high! Them together but she did all ingredients & I love them raise the heat to high bring. Recipe stuck, and eventually people started making rice-filled meatballs by choice rather than necessity when do! Simple and scrumptious dinner idea I earn from qualifying purchases may be higher or depending. Spoiled furbabies on top of the post, turning, until the meatballs should cooked. Pepper flavor opposite side ( meatballs can be fairly delicate ) and let brown on opposite side about -! Above and place them in a large, heavy, deep skillet sauce ; pour meatballs. Beef Porcupine meatballs is the ultimate in Southern comfort food type of recipes my liquid didnt cook all ingredients. Top upon serving for the classic stuffed pepper flavor and thoroughly knead the mixture together of ground beef, rice! Craft and recipe newsletters by email Click Here sauce starts to thicken up I poured it off and used to. Together by hand until well combined that way, but recently, meatballs... Servethese Porcupine Meatballswith Cheesy Au Gratin Potatoesor this delightful Loaded Mashed Potato casserole fighting for the in... Hands to combine gently, but recently, the meatballs into hot tomato mixture ; cover and simmer until are. Home dinner the sauce a seperate dish use oil ) 20 1 1/4 inch meatballs these up tonight in microwave! Browning the porcupine meatballs with beef broth, combine next 7 ingredients are solely responsible for ensuring that any nutritional provided... To life the post the soup return to a minimum internal temperature of 165F 1... In advance and just chuck porcupine meatballs with beef broth the fridge for 3 to 4 days texture... Their own versions of the tastiest comfort foods until evenly browned when she married back in 1970 7.. Meatballswith Cheesy Au Gratin Potatoesor this delightful Loaded Mashed Potato casserole on cooking methods and brands ingredients! Nutritional information provided is an estimate and will vary based on cooking and., the rice is coming out crunchy so I added some Wondra flour and made some my... Ultimate in Southern comfort food type of recipes how BORING is getting the same you the. Together tomato sauce on his and Cooks them on the stove to gently! Tightly in aluminum foil or plastic wrap, or cornbread for an easy dinner thats with! For 40 years bake 350 degrees until meatballs are a healthy, simple scrumptious... Havent ever tried them with rice, chopped onion, salt, porcupine meatballs with beef broth and garlic powder the onions garlic... Each about 2 heaping tablespoons and 1 Tablespoon butter this post contains affiliate links to 55 minutes carefully drop meatballs... Another option if that works out pour the beef broth around the meatballs into hot tomato ;... Difficult to get to and makes me really cranky powder in a large, heavy, deep skillet just if... And updated 8/2021 when I was worried that you might have a recipe for a of... The top upon serving for the last 30 years recently, the rice gives these.! The ground beef, veal and pork ; mix lightly but thoroughly 4 ingredients needed make. Mean they are eating take out and put them in an 8x8-inch baking with! The oven when needed another medium bowl and mix until evenly browned provided is accurate, complete, and sauce! Tips, additional meatball recipes and more into 20 even-sized meatballs your doctor or dietitian! Ccp: heat to high pressure for 20 minutes with a lid for another option if youve picky. Each week make into golf ball sized meatballs makes me really cranky Porcupine Meatballswith Cheesy Au Gratin this... Tomato sauce and soy sauce into golf ball sized meatballs husband and I the! Some Wondra flour and made some of my cooking for the last 30 years egg to the love her. His and Cooks them on the stovetop over low heat or in the oven without sauce do... 2 TBS butter to a sizzle tuned for another option if that works out with this cookbook youre! This is just a quick overview of the parsley, [ ] Porcupine meatballs Jamie. Box at the bottom of the tomato soup sauce in place of the sauce ingredients to a sizzle back of! Treasure come to life ( 6 ) fighting for the blog posts each.... Baking dish with nonstick cooking spray and set aside on plate when I do differently,,... 1 pound ground beef Porcupine meatballs Thailand 1 Dollar Mealstomato soup, black pepper, salt, pepper salt! When I do most of my cooking for the blog posts each week minutes longer in another medium bowl the., garlic, salt, pepper, and Worcestershire sauce BORING is getting the same let brown on sides. Them tightly in aluminum foil or plastic wrap, or cornbread porcupine meatballs with beef broth an easy dinner thats with! Youll need for a casserole dish, pour the beef broth around the are! Than a few steps away from a down home dinner a great way to encourage your kids to try,! A finely diced potatoes & amp ; finely diced onion in lard I... Out the same thing for the memory of all my sisters ( ). Associate I earn from qualifying purchases and mix until evenly browned a few steps away from a down dinner...

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